Bar Chinois Menu

Cucumber, chili, cilantro, garlic soy vinaigrette, seaweed (VG/GF)

pork & shrimp wontons, spicy garlic chili oil, scallions, toasted sesame seeds, balsamic soy vinaigrette

Chinois style fried chicken, orange butter sauce, toasted sesame seeds (gf)

pan seared French onion beef gyoza, gruyere & swiss cheese, toasted garlic panko, sesame, cilantro aioli

fried crab & cream cheese wontons, homemade apricot duck sauce, toasted sesame seeds

tempura fried shrimps (), honey walnut cream sauce, pickled onion slaw [this item is not available for carry-out]

Garlic, ginger, scallions, Szechuan peppercorn, jalapeño, Shaoxing wine

Fried chives dumplings in cubes, sambal chili, dark soy sauce (VG/GF)

homemade tian-mian bean sauce, mustard, cucumber, spring onions [this item is not available for carry-out]

Slow braised -spiced pork belly bits on rice, boiled egg, scallions, ginger, seasonal Chinese greens

Canto honey BBQ chicken, red soy sauce, boiled egg, seasonal Chinese greens, ginger chimichurri

Chinese egg noodles, mushrooms, scallions, garlic butter, parmesan, Chef's soy sauce [+ shrimp, + tofu]

Singaporean fried fish with spicy chili and garlic sauce, Chinese rice wine, jasmine rice [substitute shrimp or tofu] (tofu option is vegan)